As the name suggests "Mare" is a restaurant exclusively of fish. Artisans of the fish is what defines a more full and correct this place. The fish as a choice, pointing to the excellence of the quality of the preparations and exclusivity of the product that arrives on your table. Everything comes from only national origin.
This restaurant is elegant and well cared for, and the philosophy on which it is based, no doubt prefer the substance to form, by setting an absolute simplicity of the choice of courses and presentations.
From the hall you can follow the work of the whole team and the fish is exposed to public view in order to be chosen and weighed.
The tuna tartare is the flagship among the starters, among which are also interesting proposals hot, served in one capacity. Also try the carefully selected raw vegetables and original dishes such as smoked tuna (in the house) under salt with melon  or swordfish roastedcoffee with onion sauce.
Among the first, also purchased the exclusive noodles with sea urchins or sea cicala, and noodleswith crab. Excellent choice of wines, exclusively national, and a good selection of exclusive “bollicine” We advice you the "oystercard", with the best backgrounds. We are the Artisans of fish: come and visit us!